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The Milky Way bar is made of nougat, topped with caramel and covered with milk chocolate. It was created in 1923 by Frank C. Mars and originally manufactured in Minneapolis, Minnesota. The name and taste derived from a then-popular malted milk drink ( milkshake ) of the day, not after the astronomical galaxy .
In most of the world, a Mars bar is a chocolate bar with nougat and caramel, coated with milk chocolate. In the United States, it is marketed as the Milky Way bar. It was first manufactured in Slough, England under the Mars bar name in 1932 by Forrest Mars, Sr., son of American candy maker Frank C. Mars.
3 Musketeers is a candy bar made in the United States and Canada by Mars, Incorporated. It is a candy bar consisting of chocolate-covered, fluffy, whipped nougat. It is similar to the global Milky Way bar as well as the American version of the Milky Way bar (only without the latter's caramel topping).
Added to NRHP. September 27, 1984. Milky Way Farm in Giles County, Tennessee, is the former estate of Franklin C. Mars, founder of Mars Candies. The property is named for the company's Milky Way candy bar. [2] During the Great Depression, the estate was the largest employer in Giles county.
Last year, Milky Way joined the likes of sweet, seasonal releases like pumpkin pie Kit Kats, and the new flavor was praised as out of this world. While the classic candy bar already has a Simply ...
Next year the Milky Way candy bar turns 100. Not the one in my cupboard, mind you, but Milky Way bars in general. So I’d like to share with you a use for Milky Way bars that inventor Frank C ...