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The Milky Way bar is made of nougat, topped with caramel and covered with milk chocolate. It was created in 1923 by Frank C. Mars and originally manufactured in Minneapolis, Minnesota. The name and taste derived from a then-popular malted milk drink of the day, not after the astronomical galaxy.
In most of the world, a Mars bar is a chocolate bar with nougat and caramel, coated with milk chocolate. In the United States, it is marketed as the Milky Way bar. It was first manufactured in Slough, England under the Mars bar name in 1932 by Forrest Mars, Sr., son of American candy maker Frank C. Mars.
It is similar to the global Milky Way bar as well as the American version of the Milky Way bar (only without the latter's caramel topping). History [ edit ] Introduced in 1932, the 3 Musketeers Bar was the third brand produced and manufactured by M&M/Mars.
In 1920, they moved to Minneapolis, Minnesota, where Mars founded Mar-O-Bar Co. and began to manufacture chocolate candy bars. The company later incorporated as Mars, Incorporated . [3] In 1923 he introduced his son Forrest's idea, [7] the Milky Way , which became the best-selling candy bar. [3]
Milky Way Farm in Giles County, Tennessee, is the former estate of Franklin C. Mars, founder of Mars Candies. The property is named for the company's Milky Way candy bar. During the Great Depression, the estate was the largest employer in Giles county.
1936; 88 years ago. ( 1936) Markets. Worldwide. Website. milkybar.co.uk. Milkybar, called Galak in Continental Europe and Latin America, is a white chocolate confection produced by Nestlé since 1936 and sold worldwide (not sold in the US, although it may be ordered online for delivery, or found in specialty candy shops). [1]