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  2. Milky Way (chocolate bar) - Wikipedia

    en.wikipedia.org/wiki/Milky_Way_(chocolate_bar)

    Originally available within Europe only in chocolate flavor, the center was revised to vanilla flavor around 1993, though the chocolate flavor still remains available in Australia. The bar is also available in banana, mango, and strawberry flavors.

  3. Mars bar - Wikipedia

    en.wikipedia.org/wiki/Mars_bar

    In most of the world, a Mars bar is a chocolate bar with nougat and caramel, coated with milk chocolate. In the United States, it is marketed as the Milky Way bar. It was first manufactured in Slough, England under the Mars bar name in 1932 by Forrest Mars, Sr., son of American candy maker Frank C. Mars.

  4. 3 Musketeers (chocolate bar) - Wikipedia

    en.wikipedia.org/wiki/3_Musketeers_(chocolate_bar)

    3 Musketeers is a candy bar made in the United States and Canada by Mars, Incorporated. It is a candy bar consisting of chocolate-covered, fluffy, whipped nougat. It is similar to the global Milky Way bar as well as the American version of the Milky Way bar (only without the latter's caramel topping).

  5. Salted Caramel Milky Way Bars Are the Perfect Combo of ... - AOL

    www.aol.com/salted-caramel-milky-way-bars...

    While the classic candy bar already has a Simply Caramel flavor, the latest Salted Caramel is perfect for those who don’t like their caramel to be too sweet, but still a treat.

  6. List of chocolate bar brands - Wikipedia

    en.wikipedia.org/wiki/List_of_chocolate_bar_brands

    White chocolate bar Milky Way: United States, United Kingdom, Ireland, South Africa Mars: Chocolate nougat with caramel in milk chocolate coating. Pictured here are American and British Milky Way candy bars. There is no caramel in the British version. Milky Way: New Zealand, Europe, Australia Mars: Whipped nougat in milk chocolate coating Milky ...

  7. Butterfinger - Wikipedia

    en.wikipedia.org/wiki/Butterfinger

    Butterfinger is a candy bar manufactured by the Ferrara Candy Company, a subsidiary of Ferrero. [1] It consists of a layered crisp peanut butter core covered in a "chocolatey" coating (it is not eligible to be referred to as chocolate, as it contains no cocoa butter ). [2] [3] It was invented by Otto Schnering of the Curtiss Candy Company in 1923.