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  2. Milky Way (chocolate bar) - Wikipedia

    en.wikipedia.org/wiki/Milky_Way_(chocolate_bar)

    The Milky Way bar is made of nougat, topped with caramel and covered with milk chocolate. It was created in 1923 by Frank C. Mars and originally manufactured in Minneapolis, Minnesota. The name and taste derived from a then-popular malted milk drink ( milkshake) of the day, not after the astronomical galaxy.

  3. Mars bar - Wikipedia

    en.wikipedia.org/wiki/Mars_bar

    8.5 g. Carbohydrate. 35.3 g. Mars, commonly known as Mars bar, is the name of two varieties of chocolate bar produced by Mars, Incorporated. It was first manufactured in 1932 in Slough, England by Forrest Mars, Sr. [2] The bar consists of caramel and nougat coated with milk chocolate . An American version of the Mars bar was produced which had ...

  4. 3 Musketeers (chocolate bar) - Wikipedia

    en.wikipedia.org/wiki/3_Musketeers_(chocolate_bar)

    3 Musketeers out of the wrapper. 3 Musketeers is a candy bar made in the United States and Canada by Mars, Incorporated. It is a candy bar consisting of chocolate-covered, fluffy, whipped nougat. It is similar to the global Milky Way bar as well as the American version of the Milky Way bar (only without the latter's caramel topping).

  5. Milky Way and toilet paper – how to make jailhouse hot ...

    www.aol.com/milky-way-toilet-paper-jailhouse...

    Ironically, Hershey provided the chocolate for the outer shell. The secret (for Mars and jailhouse hot chocolate lovers) was milk solids. As the name might indicate, Milky Way bars are loaded with ...

  6. Milky Way - Wikipedia

    en.wikipedia.org/wiki/Milky_Way

    The Milky Way [c] is the galaxy that includes the Solar System, with the name describing the galaxy's appearance from Earth: a hazy band of light seen in the night sky formed from stars that cannot be individually distinguished by the naked eye.

  7. Milk chocolate - Wikipedia

    en.wikipedia.org/wiki/Milk_chocolate

    A Milka chocolate bar, 30% cocoa. Milk chocolate is a form of solid chocolate containing cocoa, sugar and milk. It is the most consumed type of chocolate, and is used in a wide diversity of bars, tablets and other confectionery products. Milk chocolate contains smaller amounts of cocoa solids than dark chocolates do, and (as with white ...

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