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The Milky Way bar is made of nougat, topped with caramel and covered with milk chocolate. It was created in 1923 by Frank C. Mars and originally manufactured in Minneapolis, Minnesota. The name and taste derived from a then-popular malted milk drink of the day, not after the astronomical galaxy.
Certain authors advocate that the Milky Way features two distinct bars, one nestled within the other. However, RR Lyrae-type stars do not trace a prominent Galactic bar.
The nature of the Milky Way's bar, which extends across the Galactic Center, is also actively debated, with estimates for its half-length and orientation spanning between 1–5 kpc (short or a long bar) and 10–50°. Certain authors advocate that the Milky Way features two distinct bars, one nestled within the other.
In most of the world, a Mars bar is a chocolate bar with nougat and caramel, coated with milk chocolate. In the United States, it is marketed as the Milky Way bar. It was first manufactured in Slough, England under the Mars bar name in 1932 by Forrest Mars, Sr., son of American candy maker Frank C. Mars.
Bars are found in about two thirds of all spiral galaxies in the local universe, and generally affect both the motions of stars and interstellar gas within spiral galaxies and can affect spiral arms as well. The Milky Way Galaxy, where the Solar System is located, is classified as a barred spiral galaxy.
Milky Way Farm in Giles County, Tennessee, is the former estate of Franklin C. Mars, founder of Mars Candies. The property is named for the company's Milky Way candy bar. During the Great Depression, the estate was the largest employer in Giles county.
Milkybar, called Galak in Continental Europe and Latin America, is a white chocolate confection produced by Nestlé since 1936 and sold worldwide (not sold in the US, although it may be ordered online for delivery, or found in specialty candy shops). [1]
The X-shape makes up 45% of the mass of the bulge in the Milky Way. The boxy/peanut bulges are in fact the bar of a galaxy seen edge-on. Other edge-on galaxies can also show a boxy/peanut bar sometimes with an X-shape. Central compact mass ESO 495-21 may host a supermassive black hole, an unusual feature for a galaxy of its size.
The Pendergast Company had discovered the method of making a fluffy nougat for candy bars, which was copied by Frank Mars for his Milky Way bars. Martoccio invented a synthetic coating for his candy bars to keep them from melting in warm temperatures.
Ancient Armenian mythology called the Milky Way the "Straw Thief's Way". According to legend, the god Vahagn stole some straw from the Assyrian king Barsham and brought it to Armenia during a cold winter. When he fled across the heavens, he spilled some of the straw along the way. [1]